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Eggplant Lasagna – Hold the Noodles

December 6, 2012 By Jittery Cook 10 Comments

It isn’t only what you put into things that matters. It’s also what you leave out. Sample this Eggplant Lasagna to see how wonderful this simple, noodle-less recipe comes together. Eggplant Lasagna – Hold the Noodles 3 small or medium eggplants, sliced 1/2” thick, tips discarded sea salt and freshly ground black pepper 10 oz…

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Velvety Vegetable Soup with a Twist

November 29, 2012 By Jittery Cook 9 Comments

squash soup, vegetable soup, soup garnish, soup meal, soup for company, soup recipe, vegetable soup recipe, pureed vegetable soup, recipe, recipes, food

Magic, upside-down soup. Everybody garnishes soup on top. Here’s the twist: This soup is garnished on the bottom, extending beyond the soup onto the rim. The fun part of the presentation is bringing the bowl to the table with only the garnish in place and artfully pouring in the soup to cover just the midsection. I dare…

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Stephanie’s Shortbread Cookies

November 28, 2012 By Jittery Cook 1 Comment

Here’s a recipe from my good friend and today’s guest blogger Laura Winer: I wanted to send you a recipe that I think is good for the upcoming season — shortbread cookies.  When I was a teenager, my boyfriend’s mother made amazing shortbread cookies that melted in your mouth.  She always claimed that the secret was…

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Diced Vegetable Salad Tribute to Sugar Man

November 23, 2012 By Jittery Cook 16 Comments

55 Jittery Salads

Searching for Sugar Man was the opening film at the 2012 Sundance Film Festival. It’s an award winning documentary that  tells the story of the greatest rock icon you never heard of, how he was the biggest thing ever on the other side of the world and finally received the recognition he always deserved. If you love…

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Butternut Squash Apple Bake

November 4, 2012 By Jittery Cook 7 Comments

Thanksgiving is just around the corner. Butternut Squash Apple Bake is the side dish that will have your family and friends saying “More, please.” Butternut Squash Apple Bake 2 lb butternut squash, peeled, seeded, quartered and cut into thick slices 3 apples, peeled, core removed and cut into chunks 1 c fresh cranberries 3/4 c pecan halves…

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Tangy Coleslaw – Party in a Bowl

October 12, 2012 By Jittery Cook 2 Comments

55 Jittery Salads

Atwater Market holds some great surprises. On a warm summer day there was a steady long, long lineup at Satay Brothers — a sure indicator of gastronomic delights. Just ask for their specialty. You’ll be steered towards Laksa, a soup-meal that will add spice to your life. The ingredients: coconut milk, shrimp, organic chicken, fried tofu, quail egg, fish cake, lai…

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