Do you carry stuff on your to-do list for way too long? for so long that it might as well belong on your to-don’t list? When I first received Camilla Saulsbury‘s 200 Best Sheet Pan Meals to review, I made stars here, there and everywhere indicating recipes to try. It’s a drool-worthy read. And then time passed. I was…
Chicken Marinara Pasta – And the Winner Is
Do you want to win an Oscar for your main course? Then answer “yes” to these three questions: Is it sweet, savoury, salty, spicy, fragrant and somewhat spicy? Does it have just the right chewy, creamy texture? Is it a gorgeous shade of orangey-red with flecks of green? Fill a pot with water and settle down for…
Senegalese Chicken Yassa – Exploring the World
This past week I’ve been exploring the world. I met my Mexican hairless xoloitzcuintli grand puppy, finally enjoyed the Morikami Japanese Gardens, visited the incredible Nigerian artist Njideka Akunyili Crosby‘s exhibit – I Refuse to be Invisible at the Norton Museum with Cecilia Simms and sampled this fantastic Senegalese Chicken Yassa, a recipe from the Casamance region of southern Senegal. This Chicken Yassa recipe hails from the lovely cookbook, Eating Clean in Costa Rica….
Roast Chicken Cucumber Mint Noodle Bowl
Vietnamese food is as mysterious and wonderful as Vietnam. The flavours are unique and addictive — way too complex, I decided, to decode on my own. So when I was offered the chance to review Simply Vietnamese Cooking by Nancie McDermott, I took the challenge. My first stab, Roast Chicken Cucumber Mint Noodle Bowl, was 100% satisfying. It wasn’t just cooking; it…
Jittery Jerk Chicken – Amazing Grace
I’m a jerk! A long, long time ago, I volunteered to try out a group of Caribbean sauces made by Grace Foods, and then I got cold feet. I knew zilch about Caribbean cooking. Recently I decided to face those fears and start experimenting. My first ever whole Jittery Jerk Chicken is proof positive that my fears were unfounded. Do I…
Garlicky Glazed Carnival Chicken – A Quickie
Where do you want to spend time and where do you want to save time? Time is our most precious commodity. I love spending time cooking, and I’m even more delighted when I cook something delicious in a jiffy. Garlicky Glazed Carnival Chicken practically cooks itself — a huge return for a little effort. Garlicky Glazed…
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