My bridge partners are anxious to be included in JC, and I’m anxious for them to supply me with recipes they love so I can share. Until then, they get a brief, anonymous yet honorable mention — I wish you could have seen how mad they went for these Tamari Almonds! Too bad, they couldn’t stick…
Orange Scented Kale Salad with Smoky Chickpea Croutons – It Keeps!
I remember the Passover seders of my youth. Macho matzoh balls you could bounce faced off over delicate ones that melted in your mouth. One bubbie was a hard-nosed businesswoman; the other, a devoted and talented cook. Neither would have dreamed of following her traditional soup with a recipe like Orange Scented Kale Salad with Smoky Chickpea…
Salmon Patties in Emerald Sauce – Sweet Dreams
Isn’t it funny how sometimes sleeping can be exhausting? You fight to fall and stay asleep. You wake up leaky and parched several times nightly. First, it’s too warm, then it’s too cold. And then comes the pillow fight: under the neck, under the head, then back to the neck, remove the pillow, then over the eyes to…
Feta Avocado Spread – Just Wow
Did you ever notice that some folks like to tell you details about how they slept? (Yes, I’m guilty.) And the details usually aren’t very interesting, right? Unlike sleep habits, really good recipes are meant for sharing. So if you catch me describing boring nocturnal events, please divert the conversation to my latest and greatest recipe hit,…
Artichoke Heart Pesto – Happy 2016 New Year!
Last night a beat up car practically ran me over on the sidewalk, and the driver pulled a gun on me. I tried to scream, but a muffled, cranky noise stayed buried in my throat. And then I woke up. Clearly this is an indication of unresolved issues, like what to do with the artichoke…
Wild Mushroom Appetizer – Culinary Arts
Marianne McEwen is lovely! She came all the way from Magog to Montreal’s Appetite for Books to introduce us diehard cookbook fans to Culinary Art, her elegant new self-published cookbook. Her photos show off normal foods in an extraordinary light, rising from below and illuminating their beauty. I found several easy tempting recipes as I scanned the book for an appetizer to bring…
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