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Instant Pot Beijing Style Hot and Sour Cabbage

January 8, 2018 By Jittery Cook 4 Comments

Instant Pot Beijing Style Hot and Sour Cabbage with sauce poured over the cooked cabbage in a glass pyrex dish on a white tray with serving spoon and fork

My good friend, Lorry Silver, cracked a joke about her multi-cooker having a faxing option, if only she could locate the instructions. Ha-ha! But did you know that if you get food stuck to the bottom of your Instant Pot, you can pressure cook a little dish soap and water to make it clean as a whistle? Thank Hip Pressure…

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Cottage Cheese Grapefruit Bowl – Built for Comfort

December 27, 2017 By Jittery Cook 11 Comments

Adventures may be rewarding but there’s something comforting in repeating rituals and revisiting haunts, both geographic and culinary. Early food memories stay with us throughout our lives, and those who make it their business to feed us deserve a special place in heaven. When I was a kid, Mom went out of her way to…

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Lamb Meatloaf with Sweet and Spicy Topping

November 29, 2017 By Jittery Cook 2 Comments

Lamb Meatloaf with Sweet and Spicy Topping cooked in muffin cups. Served on a white plate with grilled zucchini and eggplant, roasted sweet potatoes and salad.

Baby, it’s cold outside — perfect weather to enjoy comfort foods and hearty, healthy fare. You can thank my non-jittery, fantastic cook, sister Julia Richardson for this excellent meatloaf rendition. When your main dish is meat and you’re striving to increase the amount of plant foods in your diet, nothing smuggles vegetables into a dish quite as…

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Andrea Jourdan – La Boutique Notre Dame

November 16, 2017 By Jittery Cook 6 Comments

Close up of artichoke tuna pasta on a black plate with a jar of the artichoke tuna sauce in the background.

Say you don’t feel like cooking but you also don’t want to eat out or order in. What are your options? You can try to get an invitation to dine with friends or family. Or you can hop on over to Andrea Jourdan – La Boutique Notre Dame and buy yourself a fancy pasta with a fancy sauce, then wash n’ toss some lettuce, drizzle on some…

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Sweet n’ Savoury Dips – Susie’s Best

October 30, 2017 By Jittery Cook 10 Comments

Feta Dill Dip in a white shallow bowl, stoneware platter of sliced vegetables, small wooden bowl of Stacey's baked pita crackers

As of yesterday, I’d never heard of Carlene Thomas;  today, she’s one of my flavour heros — she and my good friend Susie Kessler, who introduced me to Carlene’s Whipped Feta Dip,  the inspiration for Dip #1 in this fabulous sweet n’ savoury dips duo.   Always one to maximize pleasure, Susie also serves this spectacular Honey Yogurt…

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Double Cooked Squashed Potatoes – Beyond Delicious

October 17, 2017 By Jittery Cook 8 Comments

Roasted squashed red fingerling potatoes on a black cookina sheet.

Psst! Wanna be adored? Wanna make the dish that makes the party? My good friend, Mimi Kitner Schwarz, is responsible for introducing me and thus you to these Double Cooked Squashed Potatoes that are beyond delicious.  Mimi discovered these Double Cooked Squashed Potatoes years ago in Susie Middleton‘s Crowd Pleasing Crispy Potatoes (Fine Cooking Magazine, January 2007), also known as Crispy…

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