jittery cook

recipes worth sharing

  • Join Jittery
  • Jittery Categories
    • Appetizers
    • Beans and Legumes
    • Favourites
    • Breakfast
    • Condiments
    • Crackers and Breads
    • Desserts
    • Drinks
    • Fish and seafood
    • Fruits
    • Grains
    • Meat
    • Pasta
    • Pizza
    • Poultry
    • Salads
    • Sandwiches
    • Sauces
    • Sides
    • Snacks
    • Soups
    • Vegetables
    • Vegetarian
    • Reviews
      • Product Reviews
      • Restaurant Reviews
      • Jittery Reviews
  • 500 Jittery Recipes
  • Jittery Jabber
  • Jittery Who?

Eggplant, Red Pepper and Chili – Middle Eastern Mezze Appetizer

November 8, 2011 By Jittery Cook Leave a Comment

If you like your cookbooks filled with wonderful recipes and a healthy dose of interesting and entertaining history and if you want to know the origins of various dishes, get yourself a copy of Claudia Roden’s “The Book Of Jewish Food”. You’ll have trouble deciding what to choose to cook, and whether you should interrupt…

Read More »

  • Share
  • Click to share on Facebook (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pocket (Opens in new window)

Asian Salmon Salad with Pea Shoots, Pomegranate and Avocado

November 6, 2011 By Jittery Cook 2 Comments

wedding menu, Asian Salmon Salad with Pea Shoots, Pomegranate and Avocado

I am new to pea shoots, or they are new to me. I’ve been researching and it seems that I’m a little slow to the party. Pea shoots have been gaining in popularity for several years now. Everyone who is anyone is the blogosphere describes them as having that springtime fresh pea flavour. Monsieur Basilic…

Read More »

  • Share
  • Click to share on Facebook (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pocket (Opens in new window)

Grilled Turkey Sandwich – There’s no place like home

November 3, 2011 By Jittery Cook 5 Comments

For the past number of years there has been a cocooning movement. Home improvement projects have been going through the roof as people scramble to make their nests as welcoming as possible. In spite of this sprucing up so many of us run out to pick up ready made food, or go out to eat…

Read More »

  • Share
  • Click to share on Facebook (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pocket (Opens in new window)

Mushroom Fresh Ricotta Pasta – Spreading Jittery Cook

November 2, 2011 By Jittery Cook 4 Comments

Everywhere I go these days I wind up telling everyone I meet to check out the Jittery Cook blog (seriously, everyone; the cashier at the pharmacy, the RVH card renewal lady, the x-ray technician, the health food store manager, the Club Intrawest phone lady…). They all seem very enthusiastic and respond like I’ve just given…

Read More »

  • Share
  • Click to share on Facebook (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pocket (Opens in new window)

Homemade Ricotta – From Scratch to Scrumptious

October 31, 2011 By Jittery Cook 6 Comments

Lauren Chattman inspired me to try something I’ve never tried before. She made it sound so simple.  Only four ingredients; that’s my kind of lazy gathering. She even inspired me to use an ingredient that I generally try to avoid like the plague (guess which one). Every now and then it is good to break…

Read More »

  • Share
  • Click to share on Facebook (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pocket (Opens in new window)

Quinoa, Bok Choy and Shiitake Mushrooms – Healthy, wealthy in what matters and wise

October 29, 2011 By Jittery Cook 5 Comments

How hard is it to follow good advice?  Very.  The angel on one shoulder talks to the devil on the other and you are the referee.  Every decision we make has an impact.  Do you labour over each one, or throw in the towel and go with the devil? In trying to write a recipe…

Read More »

  • Share
  • Click to share on Facebook (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pocket (Opens in new window)

  • « Previous Page
  • 1
  • …
  • 82
  • 83
  • 84
  • 85
  • 86
  • …
  • 88
  • Next Page »

Sign Up!

Welcome to Jittery Cook!

There are over 500 recipes for you to discover. Subscribe above to receive the latest Jittery recipes sent directly to your inbox.
Meet Jittery...

Search Jittery Cook

Find Jittery Cook

  • Facebook
  • Pinterest
  • Twitter
  • Tumblr
  • RSS Feed
  • What’s cooking?

    Jittery since 2011:

    loading Cancel
    Post was not sent - check your email addresses!
    Email check failed, please try again
    Sorry, your blog cannot share posts by email.