Montreal’s Blue Metropolis international literary festival is in full swing now. You can find tickets to all kinds of fascinating events. I just finished Nigerian Chimamanda Adichie‘s third novel, Americanah, one of the most informative and well-crafted books I’ve read lately. The antithesis of Seinfeld, Adichie finds truth and significance in life’s little nothings. Nigerian cuisine is entirely foreign to me, but if I were lucky…
Six-Onion Pizza
Give me sweet and savoury onion pizza and I’ll give you anything — seriously. This recipe hails from Michael Leviton, chef and co-owner of Area Four in Cambridge, Massachusetts. I’ve never had the honour of sampling chef Leviton’s version, but lucky for us, Saveur: the New Classics Cookbook made this gem of a recipe available. I confess: the crust is…
Turkey Curry Naan Pizza to Lure Chris Pine
I’ve selected Chris Pine as my future son-in-law. I have two daughters, so it’s not like he doesn’t have a choice in this decision. I’m quite sure neither of them would object. Just watched him in “People Like Us” and cried my way through the sad parts. This sibling flick made me reflect on the closeness I…