Have you thought about how your future will unfold? Really imagined how you expect or wish things to turn out? Having just read “Golden thoughts of graceful aging” by Heather O’Neill , I realized that I have a great deal more imagining to attend to. Heather’s musings on growing old include visions of herself dressed to shock,…
Hey Ma! Look what I did with just one organic chicken!
Seems like a good idea to eat organic meat, right? The usual complaint is that it costs too much. I don’t usually talk prices, but this chicken was $18 and change. It hails from La Ferme St-Vincent’s Atwater Market location. I got the royal treatment for no reason at all. The butcher expertly deboned the…
Pan Roasted Sea Bass & Portobello Mushrooms – For Two
An intimate dinner for two is the perfect time to showcase your cooking skills. This easy Pan Roasted Sea Bass and Portobello Mushroom recipe looks as beautiful as it tastes, and leaves room for dessert. Pan Roasted Sea Bass with Portobello Mushrooms 1 lb sea bass, 1 inch thick steak or fillet 3 large Portobello mushrooms…
Madonna del Piatto – Duck and Eggplant
There’s a recipe I want to share from Madonna del Piatto, a blog based in Assisi, Italy. Duck breast in a rosemary balsamic and citrus marinade. It’s tasty, healthy, not too complicated to reproduce. Grilled lemon and garlic marinated eggplants is another recipe that is veritably mouth-watering just by reading. Not too daunting ingredient list for Duck breast in a rosemary balsamic and citrus…
Spinach Watermelon Strawberry Salad – So Summery!
This sudden spring-summery-hot weather makes me feel like a kid again. I’m longing to play hopscotch, jump rope, whirl a hula hoop, throw a ball against a wall and chalk-draw on the sidewalk. I’m picturing peddle-boating, row-boating or sitting calmly in the bow of a canoe, staring at waterlilies, looking out for frogs and minnows, dragging…
The Right Salmon and Spicy Quinoa Mango Salad
Read all about it! Don’t miss Susan Schwartz’s Montreal Gazette article, “The down and dirty on salmon.” Almost everything you need to know about which salmon to select for the most omega-3 health value and the least contaminants is there. There are at least 2 more installments pending. Harriet Sugar Miller has done the leg work. All you…
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