This sudden spring-summery-hot weather makes me feel like a kid again. I’m longing to play hopscotch, jump rope, whirl a hula hoop, throw a ball against a wall and chalk-draw on the sidewalk. I’m picturing peddle-boating, row-boating or sitting calmly in the bow of a canoe, staring at waterlilies, looking out for frogs and minnows, dragging…
The Right Salmon and Spicy Quinoa Mango Salad
Read all about it! Don’t miss Susan Schwartz’s Montreal Gazette article, “The down and dirty on salmon.” Almost everything you need to know about which salmon to select for the most omega-3 health value and the least contaminants is there. There are at least 2 more installments pending. Harriet Sugar Miller has done the leg work. All you…
Arugula Radicchio Goat Cheese Pear Salad
Have you ever stolen public property? My dad always told me that even if it’s just a paper clip, if it doesn’t belong to you, it’s stealing. While I do feel guilty, my sorry habit doesn’t come close to Winona Ryder’s. So maybe there’s stealing, and there’s stealing? When I stumble upon a fabulous recipe…
Garlic Ginger Cilantro Dressing – Scrumptious Salad
When is the last time that something good happened to you totally out of the blue? Serendipity. I found this dressing recipe on the flip-side of the Roasted Salsa one. Barbara Eiswerth mentioned that it was a fabulous dressing. It seemed like a good idea to share. Let’s hope Barbara agrees. Garlic Ginger Cilantro Salad Dressing …
Jicama Cabbage Carrot Coleslaw with Anise Dressing
After 85 upbeat Jittery Cook posts, it’s time for a wee bit of sobriety. Having a platform for self-expression just begs for bearing personal concerns. Here’s hoping you don’t mind a little pathos on your plate. My dear, sweet father, who turned 89 on Valentine’s Day, has spent his whole life helping others. He grew…
Red Curry Beef with Coconut and Lime Quinoa Salad
I used to think that having a career, a family and a wonderful network of friends was pretty much it. Suddenly, through blogging, a whole new world has opened up. One of the most rewarding aspects is the generosity of family, friends and readers who share their love of food and their recipes. Today’s delicious…
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