What do you get when you mix honey, spice, garlic, salt, pepper and olive oil with healthy Brussels sprouts? Honey Roasted Brussels Sprouts — a treat you won’t soon forget. Kudos to Apron’s Publix Cooking School for introducing us to Roasted Garlic Olive Oil, tangy Creole spicy mustard and these irresistible Honey Roasted Brussels Sprouts. Serve them as an appetizer with toothpicks, as a side…
Roasted Red Pepper Soup with Brussels Sprout Chips
Do you have many secrets? I can only keep a secret for a few minutes, and if I do manage to keep one for longer, it’s because I forgot it. That happens occasionally. My advice to anyone who really, really wants a secret kept: Don’t tell it to anyone. If you happen to bump into OZ,…