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Microgreens and Shrimp? Salmon? Sardines? – You decide!

November 18, 2011 By Jittery Cook 6 Comments

I was perusing the fresh fish at CSL Shopping Center, asking the friendly fishmonger what I should purchase to lay over a salad. He said; “Buy the canned sardines.  I eat them all the time. They have Omega 3 and Omega 6. They are very good for you.” So I thought, this guy is going…

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Squash, Spinach and Shiitake Baked Pasta

November 14, 2011 By Jittery Cook 2 Comments

Baked pasta dishes seems like lasagnas gone berserk. The ingredients are the same but all jumbled together. You get to skip the part where you have to layer carefully. Permission granted to shmush it all together, top with some cheese and call it a day. This Squash, Spinach and Shiitake Baked Pasta recipe was fashioned for…

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Quinoa, Bok Choy and Shiitake Mushrooms – Healthy, wealthy in what matters and wise

October 29, 2011 By Jittery Cook 5 Comments

How hard is it to follow good advice?  Very.  The angel on one shoulder talks to the devil on the other and you are the referee.  Every decision we make has an impact.  Do you labour over each one, or throw in the towel and go with the devil? In trying to write a recipe…

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Romaine Salad with Grilled Lemon Chicken – Salad Days

October 26, 2011 By Jittery Cook 3 Comments

Some people stay frozen in the era they most cherished, dressing and acting as they did when they felt the strongest, healthiest and most attractive.  Those were their salad days and they hold on tight to the memory by reliving the past in the present. This recipe doesn’t scream new, but it does shout delicious….

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Parmesan Roasted Fennel and Bean Salad

October 6, 2011 By Jittery Cook 9 Comments

55 Jittery Salads

If stealing great ideas was good enough for Steve Jobs, then it makes me feel much better about what I’m doing with this blog. (“Good artists copy. Great artists steal.” – Pablo Picasso. “We have always been shameless about stealing great ideas.” – Steve Jobs.) Thank you posthumously to Steve Jobs for making technology beyond…

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Luscious Lentil Soup – Feeling Groovy

October 5, 2011 By Jittery Cook 6 Comments

Way back when around 1976 my current buddy and past double-X-sister-in-law, Elizabeth Joffe, taught me how to make lentil soup. Those were the hippie days of our youth and any new recipe I could master was a welcome addition to a very short list. I’ve long since lost that exact rendition but think I may…

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