I am, of course. You want to know why? Because I’m bringing the olive oil, herbs and fresh bread. You’ll be praising me behind my back, telling your friends about the sublime flavour of Le Tre Colonne Coratina extra virgin olive oil. And if you’re not into bread, no worries, this award winning, cold-pressed Italian olive oil tastes…
In vino veritas – Mixed salad with wine vinaigrette
In 1971 I was introduced to the Trattoria Trestevere, a small Italian restaurant on Crescent St., just below St. Catherine St. The restaurant is still there and it hasn’t changed much in all these years. There were three items on the menu that proved to be irresistible to me: the fried zucchini, served with lemon…