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Rigatoni Primavera – Easy Pasta Dinner

August 8, 2012 By Jittery Cook 4 Comments

Supper last night was a 1-2-3 affair. In no time at all, you can take advantage of Emmy Cook’s advice, making basil oil as instructed, then follow Emmy’s advice to toss it on some pasta. The result will be fresh and interesting. Each bite will have a unique flavour due to the large size of  each…

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Tomato Basil Pine Nut Pasta- Happy St. Paddy’s Day!

March 17, 2012 By Jittery Cook 8 Comments

Healthy Recipe

How is it that some people are so sure of what they want that they seemingly make a straight line getting to their goal, while others zigzag about searching for their pathways? Have you decided what you want out of life? Or, are you willing to be surprised and to see what life has to offer?…

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