Old is just a word. It’s time we give it some proper respect. We love the old world, old architecture, old wine. We cherish old memories and seek ancient, timeless wisdom. Let’s make 2016 the year to look backwards for culinary inspiration. Did your Granny make baked casserole dinners enhanced by cream of mushroom soup? This…
Pasta with Garlic Walnut Sauce – Comforting!
The weather last Sunday was spectacular—sunshine, mild temperature and a fresh snowfall that begged to be disturbed. It’s undeniable. Winter has its moments of beauty. Too bad it’s just moments and not large stretches of time. Since it’s still rather chilly out, you may feel the need for some comfort food that sticks to your…