Kerry Dunnington is not my BF, but I wish she were. Her lovely recipe book, ‘Tasting the Seasons, Inspired, In-Season Cuisine That’s Easy, Healthy, Fresh and Fun“ is filled with little recipe gems that say “Make me!” I couldn’t get past the appetizers without selecting half a dozen candidates. Baked Feta Appetizer with roasted tomatoes and black olives beckoned…
Eggplant Chinoise
There are few foods I take more seriously than eggplant. If I’m not feeling my best just hook me up intravenously to Snowdon Deli‘s eggplant spread, and I’m sure I’ll be miraculously restored. There comes a time however, when variety is called for, and this Eggplant Chinoise is such a time. Feel free to juggle…
Spicy Roasted Eggplant – Reality Check
There are days when my brain is so addled that I forget if I’ve already brushed my teeth. If I’m still home, I can check the toothbrush to see if it’s wet. Have I taken my calcium pills? I can check the docette. There are usually pills lingering that I had forgotten in their convenient…
Smoked Salmon Appetizer – It’s Not Complicated
We all like firsts as they leave a lasting impression. Bringing a delicious appetizer to a potluck sets the tone and gets extra raves, as what doesn’t taste great when you’re starving? Yes, we all like firsts, but if you love smoked salmon then you’ll likely also like seconds, thirds and fourths. Whoever said passion…