Old is just a word. It’s time we give it some proper respect. We love the old world, old architecture, old wine. We cherish old memories and seek ancient, timeless wisdom. Let’s make 2016 the year to look backwards for culinary inspiration. Did your Granny make baked casserole dinners enhanced by cream of mushroom soup? This…
Roasted Tomato and Mini Bella Farfalline – Mangia, Mangia!
Do you think it’s possible to be happy for no reason? In my latest Netflix crush, called “Life,” they allude to a woman from Vancouver as being typically Canadian—that is, happy for no reason. That’s me. I’m normal. Lot’s of things can make me sad, but my default setting is “happy.” This beauty of a recipe…