I love coffee — particularly really good coffee. And I’ll go to great lengths to ensure that the coffee I drink has the right exaggerated, bold, rich flavour. I’ve tried Nespresso, Keurig, a percolator and many, many drip machines over the years, and they’re OK. But for a simple, robust, full flavour brew that satisfies yet…
Glowing Carrot Soup with Roasted Parsnip Carrot Garnish
No one loves to stay home more than I do. Everywhere I look are reminders of tasks left undone — pleasant tasks that call out “read me, no me, cook me, no me, watch me, no me, stretch out here, no here, listen to music, no to CBC.” But enough! It’s time to venture out. I…
Watercress Velouté and Liquid Gold
My parents tended their garden lovingly and composted their leftovers to nourish the soil. My dad even went so far as to cart out liquid gold to the garden, giving the compost a dose of much-needed nitrogen. Although I’ve been a pretty good daughter, composting is not my bag. Being jittery, I do, however, save every miniscule vegetable scrap…
Orange Scented Kale Salad with Smoky Chickpea Croutons – It Keeps!
I remember the Passover seders of my youth. Macho matzoh balls you could bounce faced off over delicate ones that melted in your mouth. One bubbie was a hard-nosed businesswoman; the other, a devoted and talented cook. Neither would have dreamed of following her traditional soup with a recipe like Orange Scented Kale Salad with Smoky Chickpea…
Curried Carrot Tahini Salad and Collard Wraps – Brighten Your Day
What brightens your day? What shakes you out of the humdrum and says “Hello, I’m here, come and enjoy”? It could be a person, a pet, a walk outdoors, a piece of music. Or it could be something as lowly as a carrot and as mundane as a collard wrap. Abigail Nagorski created these Curried Carrot Tahini…
Zucchini Bolognese – Delightfully Vegetarian
If you’re one of those people who eats so fast that you barely realize you’ve eaten, raise your hand. If you’re one of those people who swallows your food before you’ve chewed properly, raise your other hand. If you have both hands up, then you probably know the ills of indigestion. My hands are up…
- « Previous Page
- 1
- …
- 18
- 19
- 20
- 21
- 22
- …
- 88
- Next Page »