I’m a jerk! A long, long time ago, I volunteered to try out a group of Caribbean sauces made by Grace Foods, and then I got cold feet. I knew zilch about Caribbean cooking. Recently I decided to face those fears and start experimenting. My first ever whole Jittery Jerk Chicken is proof positive that my fears were unfounded. Do I…
Honey Dijon Curry Chicken and Pecan Sweet Potato
I attended my first Talk and Tea event at Shri Yoga recently, where we discussed what it means to be in good company and how we can change our thought patterns. I know we can’t control what anyone else does and can only try to control ourselves. I’ve been pondering triggers and how to pause and think things through before reacting hastily….