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Blackcurrant Jittery Jam Squares – Summery Delight

July 10, 2020 By Jittery Cook 9 Comments

Blackcurrant Jittery Jam Squares, cut and plated with oven in background

It’s berry picking season! You can enjoy your berries au natural or treat yourself, and loved ones, to freshly baked berry goodness. Blackcurrant Jittery Jam Squares are made with Blackcurrant Jam, using blackcurrants we picked ourselves at Paradis des Fruits. What a great pick! We headed home with a trunk full of tasty fruit for…

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Seed Power Cookie – Not a Guilty Pleasure

October 27, 2019 By Jittery Cook 4 Comments

Seed Power Cookies on a black plate, on a black background with almond slivers scattered around

Admit it: You crave cookies. But imagine if the cookies were a healthy snack. My talented foodie friend Marcy Seidman (no pun intended) inspired this Seed Power Cookie — so good tasting, and good for you, that there’s no guilt, just pure pleasure.  

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Blackcurrant Apple Pear Tart – Because Fruit

September 29, 2019 By Jittery Cook Leave a Comment

Blackcurrant Apple Pear Tart out of the oven, on a cooling rack

When I fall upon a spectacular sounding recipe or sample something fantastic and feel that it wouldn’t be too hard to replicate, my inclination is to plunge ahead and make it happen. If I love it, and my taste testers love it, then I’m quite certain that you will love it, too.  Case in point:…

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Mimi’s Delicious Apple Crisp and Pet Paintings

November 18, 2018 By Jittery Cook 13 Comments

apple crisps served on a glass crescent shaped plagte with a scoop of vanilla ice cream

Do you have a pet, or friends who love their pets, or a pet craving for apple crisp? Check out my friend Mimi Kitner and her Pet Paintings. If you send her a photo of little Fenway, Goose, Shiloh, Freckles or Frisky, she’ll send you back a stunning painting. It’ll cost you, but just like Mimi’s…

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Simply the Best Banana Cake – Extraordinary!

August 21, 2018 By Jittery Cook 5 Comments

Simply the Best Banana Cake fresh out of the oven, sliced and placed on black plates with black forks.

Franci Mashaal is a baker extraordinaire. She brought love into a gathering of mourners and reminded everyone of how life’s simple pleasures — her banana cake — elevate the ordinary into the extraordinary. Of course we were grateful — and even more so now that we have Franci’s Simply the Best Banana Cake recipe.

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Espresso Brownies – Coffee + Chocolate

January 24, 2018 By Jittery Cook 6 Comments

Photo taken on a glass table with a reflection of the trees and sky. Cooked Espresso Brownies on a wooden board, sliced into 40 portions with some pieces lifted up.

If mixing chocolate into your coffee can make you smarter, then can we assume you’ll also get smarter when you mix coffee into your chocolate? If coffee and chocolate are good for you, then can we assume that these Espresso Brownies are going to do more than just make you happy? If you’ve sampled Marge’s Linzer Torte and you now…

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